Filling Ingredients

• 1/4 cup brown sugar
• 1/4 cup white sugar
• 1 tsp. cinnamon
• 1 tbsp. flour
• 1 1/2 to 2 lbs. of apples

Crust Ingredients

• 1/3 cup white sugar
• 3/4 cup flour
• 6 tbsp. butter

Directions

1. Put in oven for 15 minutes at 400F
2. Turn oven down to 350F and leave pie in for 30-50 minutes