Ingredients

• 5 cups raisin bran
• 3 cups sugar
• 5 cups flour
• 5 tsp. soda
• 2 tsp. salt
• 1 cup oil
• 4 eggs
• 1 quart buttermilk or buttermilk substitute

Directions

1. Mix all ingredients well
2. Fill 2/3 full in muffin cups (grease bottom of cups)
3. Put in oven at 400F for 15-20 minutes

Buttermilk Substitute Ingredients

• 1 cup milk (whole)
• 1 tbsp. lemon juice or vinegar