Ingredients

• 2 cans of cherries
• 1 cake mix
• 1 cup chopped pecans
• 3/4 cup margarine or butter

Directions

1. Pour cherries into 9x13\
2. Sprinkle cake mix evenly on top of cherries
3. Spread pecans over the cake mix
4. Drizzle melted margarine/butter over top
5. Bake at 350F for 1 hour or until golden