Ingredients

• 1 cup butter
• 1 cup sugar
• 1 cup brown sugar
• 2 eggs
• 1/2 tsp. cream of tarter
• 2 tsp. vanilla
• 1/2 tsp. salt
• 1 tsp. baking soda
• 2 tsp. hot water
• 2 cups flour
• 1 cup pulverized rolled oats (similar to flour)
• 2 cups chocolate chips

Directions

1. Mix hot water with baking soda
2. Mix the butter, sugar, and eggs to a cream
3. Add in the cream of tarter, vanilla, salt, and baking soda/water mix
4. Add in flour and oats and mix
5. Add in chocolate chips and mix
6. Refrigerate overnight and use as needed
7. Use 1 inch scooper and place on ungreased sheet
8. Bake at 350F for 12 minutes
9. Take out and let cool