Ingredients

• 1 cup creamy peanut butter
• 1 cup packed brown sugar
• 1 cup white sugar
• 1 cup softened butter
• 2 eggs
• 1 tsp. baking soda
• 1 tsp. baking powder
• 1 tsp. vanilla
• 2 1/2 cups flour

Directions

1. Cream the peanut butter, butter, and sugars
2. Add eggs one at a time and beat well
3. Add baking soda, powder, and vanilla
4. Stir in flour
5. Use #40 cookie scoop and drop balls into a bowl of sugar and coat in sugar
6. Place cookie on ungreased cookie sheet
7. Flatten each cookie
8. Use service fork and put criss-cross pattern on each cookie
9. Bake for 15 minutes at 350F
10. Let cool on sheet
11. Once cool enough, place on cooling rack